Try this easy condensed milk fudge recipe for an easy, healthy chocolate dessert. This 2 ingredient low carb fudge is sugar free, which means it will soon become one of your favorite THM dessert recipes. This holiday microwave fudge recipe will have everyone who tries it amazed! #ketofudge #thmdessertrecipe #microwavefudge #sugarfreefudge
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4.75 from 16 votes

2 Ingredient Fudge (Low Carb, Sugar Free, THM-S)

Only 2 Ingredients, and you have rich, velvety, chocolate fudge - but without any guilt!
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: candy, Dessert, holiday
Cuisine: American
Servings: 24 Pieces
Calories: 112kcal

Ingredients

Instructions

  • Combine both ingredients in a microwave safe container, and microwave for 1 minute.
  • Stir, and microwave in 10 second intervals until chocolate chips are completely melted.
  • Pour into molds and freeze until solid.

Notes

I made my fudge in an ice cube tray with a silicone bottom (similar to these). After popping them out, I cut them in half for generous serving pieces. This gave me 24 pieces of fudge.
 
The neat thing about this fudge is that you use equal parts of the milk and chocolate chips to make as much or as little fudge as you want.
 
If you only want a small amount, only use 1/4 cup condensed milk and 1/4 cup chocolate chips.

Nutrition

Serving: 1Piece | Calories: 112kcal | Carbohydrates: 1.3g | Protein: 1g | Fat: 8.5g | Cholesterol: 29mg | Sodium: 14mg