Go Back
–+ servings
Baked Mushrooms with Butter and Thyme (Low Carb, Keto, THM-S) #trimhealthymama #thm #thms #lowcarb #keto #mushrooms #bakedmushrooms #thmsidedishes #glutenfree
Print Recipe

Baked Mushrooms with Butter and Thyme

An easy oven-baked side dish of baked mushrooms with a buttery thyme sauce. This recipe is low carb, keto, gluten free, and a Trim Healthy Mama S Fuel.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Side Dish
Cuisine: American
Servings: 4 Servings
Calories: 103kcal

Ingredients

  • 1 Pound Mushrooms
  • 2 Teaspoons Minced Garlic
  • ½ Teaspoon Salt
  • 2 Tablespoons Chopped Fresh Thyme
  • 2-3 Tablespoons Melted Butter

Instructions

  • Preheat oven to 350.
  • Clean and trim mushrooms.
  • Place mushrooms in a large Ziplock bag.
  • Add remaining ingredients to bag and toss well to coat.
  • Spread onto a baking sheet and roast for approximately 20 minutes, or until tender.

Nutrition

Serving: 0.25Recipe | Calories: 103kcal | Carbohydrates: 4g | Protein: 3g | Fat: 9g | Fiber: 1g