Keto Chocolate Pecan Muffins are a quick and easy homemade keto chocolate muffin that is studded with pecans throughout. Whip up these almond flour chocolate muffins for breakfast or a mid-day snack.
Servings: 12 Muffins
Preheat oven to 350 degrees F and line your cupcake tins.
Mix dry ingredients in a bowl, save the pecans and chocolate chips for last.
Mix in eggs and oil and until mixture is well combined.
Fold in pecans and chocolate chips.
Scoop batter into 12 even cupcake tins and bake for 15-20 minutes.
Serving: 1Muffin | Calories: 133kcal | Carbohydrates: 7g | Protein: 4g | Fat: 12g | Fiber: 1g