2 Minute Chocolate Truffles Recipe
If you need a quick sweet treat, try this 2 Minute Chocolate Truffles Recipe. Seriously, you can have a decadent, velvety, rich truffle in less than 2 minutes - and with NO guilt!
Servings: 1 Serving
Calories: 193kcal
Ingredients
- 2 Tablespoons Peanut Flour
- ½ Tablespoon Gentle Sweet
- ½ Tablespoon Cocoa Powder
- ½ Tablespoon Lily's Chocolate Chips optional
- Dash of Vanilla
- Dash of Salt
- 1 Tablespoon Coconut Oil Refined has no coconut flavor
- 1 Teaspoon Water
Instructions
- Place all ingredients in a dish, and stir to mix.
- Shape into balls for truffles, or just eat with a spoon!
Notes
If you do not have the Gentle Sweet, you can use my Low Carb Powdered Sugar in equal amounts.
I used a small cookie scoop
to make mine into cute truffles, but feel free to eat it with a spoon. (It tastes like rich frosting!)
If desired, you can roll the truffles in granulated erythritol, unsweetened shredded coconut, or chopped nuts.
to make mine into cute truffles, but feel free to eat it with a spoon. (It tastes like rich frosting!)
If desired, you can roll the truffles in granulated erythritol, unsweetened shredded coconut, or chopped nuts.Nutrition
Serving: 1Recipe | Calories: 193kcal | Carbohydrates: 5g | Protein: 5g | Fat: 17g | Fiber: 2g