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Low Carb Pigs in a Blanket {THM-S)



  • Pre-heat oven to 350.
  • Roll into circle-ish shape and cut into 32 triangles (see photo above).
  • Cut each hot dog into fourths.
  • Place one piece of hot dog on each piece of dough and wrap dough around the hot dog, pressing to secure ends.
  • Place pig in blankets on a baking sheet lined with parchment or a silicone mat.
  • Bake for 15-20 minutes, or until tops begin to brown.