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Pumpkin Chocolate Chip Cookies

Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Servings: 20 Cookies

Ingredients

Instructions

  • Preheat oven to 350.
  • Cream shortening, “brown sugar” and Erithyritol until smooth.
  • Add pumpkin and eggs and beat well.
  • Add baking soda, mineral salt, vanilla, cinnamon and Baking Blend and beat until incorporated.
  • Stir in chocolate chips.
  • Using a cookie scoop, place dough on parchment lined cookie sheet and bake for 11-12 minutes.

Notes

*If you do not have the Baking Blend, you can use ⅓ cup each of almond flour, coconut flour, and flax meal.

Nutrition

Serving: 2g