Cottage Cheese Buffalo Chicken Dip
This creamy dip blends cottage cheese, shredded chicken, zesty buffalo sauce, and melted cheese into a delicious snack that's perfect for game day or any gathering.
Servings: 7 Servings
Calories: 234kcal
Ingredients
- 2 Cups Cooked Chicken Shredded
- 1 Cup Cottage Cheese
- ½ Cup Buffalo Sauce
- 1 Cup Shredded Cheddar Cheese
- ½ Cup Cream Cheese Softened
- ¼ Cup Ranch Dressing
- ¼ Cup Blue Cheese Crumbles Optional
- Salt and Pepper to Taste
- 1 Tablespoon Sliced Green Onions for Garnish (Optional)
Instructions
- Preheat the oven to 350°F (175°C) and lightly grease an 8x8 baking dish.
- In a large bowl, combine the shredded chicken, cottage cheese, buffalo sauce, cheddar cheese, cream cheese, ranch dressing, and blue cheese crumbles (if using).
- Mix until well combined.
- Season with salt and pepper to taste.
- Spread the mixture evenly into the prepared baking dish and bake for 20-25 minutes, until hot and bubbly.
- If desired, garnish the top of the dip with additional shredded cheese, buffalo sauce, green onions, and/or blue cheese crumbles.
- Serve warm with your choice of healthy chips, healthy crackers, or fresh vegetables.
Nutrition
Calories: 234kcal | Carbohydrates: 3g | Protein: 17g | Fat: 17g