Brown Sugar Oat Milk Shaken Espresso (Sugar-Free)
Rich, creamy, nutty, and satisfying!
Servings: 1 Serving
Calories: 80kcal
Ingredients
- 2 Shots Brewed Espresso or can use 1 cup strong brewed coffee
- 1 Tablespoon Brown Sugar Substitute
- 1 Cup NutPods Cinnamon Dolce Oatmilk
- 1 Cup Ice
Instructions
- Brew two shots of espresso or one cup of strongly brewed coffee.
- Add the brown sugar substitute to the hot coffee and stir to dissolve.
- Pour the espresso or coffee into a cocktail shaker (or mason jar) filled with ice.
- Add the Cinnamon Dolce oatmilk and ice to the shaker.
- Shake vigorously for about 30 seconds until well combined and frothy.
- Pour the mixture into a glass and enjoy. (You can also pour it over additional ice.)
- Top with a sprinkle of cinnamon if desired.
Notes
Nutrition
Serving: 1Coffee Drink | Calories: 80kcal | Carbohydrates: 10g | Fat: 5g