Instant Pot Pork Tenderloin
Delicious, juicy pork tenderloin. It’s one of those comforting dishes that you can serve for a weeknight dinner or a special family gathering. And now, it’s easier than ever to prepare in your Instant Pot!
Prep Time5 minutes mins
Cook Time30 minutes mins
Course: Main Course
Cuisine: American
Keyword: instant pot pork, instant pot pork tenderloin, pork tenderloin recipe
Servings: 8 Servings
Calories: 285kcal
- 3 lb Pork Tenderloin
- 2 teaspoon Dehydrated Garlic
- 1 teaspoon Onion Powder
- 2 tablespoon Paprika
- Salt and pepper, to taste
- 3 tablespoon Olive Oil
- ½ cup Apple Cider Vinegar
Get Recipe Ingredients
Pat dry your pork tenderloin and season with dehydrated garlic, onion powder, paprika, salt and pepper.
Place oil in the Instant Pot and set to saute.
Add the pork tenderloin when the oil is hot and brown on each side, about 3-4 minutes each before flipping.
Once the pork tenderloin is browned all over, turn off the saute mode and add ½ cup apple cider vinegar.
Secure the lid and cook on meat setting for 30 minutes.
Natural release.
Serving: 1/8 of recipe | Calories: 285kcal | Protein: 44g | Fat: 11g