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I have not always loved avocados, but I am finding I have a deeper appreciation for them all the time! I know they are packed with good-for-you nutrients, so I am on the lookout to eat them more often.
This easy salsa recipe only has five ingredients (not including salt), tastes delicious, and there are no special ingredients!
A big shoutout goes to my lovely sister Emily, (aka avocado queen) and her husband, Ryan, for introducing me to this beautiful and delicious salsa!
This salsa would be great on grilled chicken, taco salad, or to top hamburgers (that's how I'm going to use it tonight)! You could also make quick chips out of a Josephs Pita and use those. I like to just eat it with a spoon - we could call it a salad instead of salsa!
- 2 Avocados, diced
- ¼ large sweet onion, sliced
- 12-15 grape tomatoes, quartered
- 1 Tablespoon fresh lime juice (or more, if desired)
- ¼ Teaspoon garlic powder
- Salt, to taste
- Gently mix avocado, onion, and tomatoes.
- Sprinkle with lime juice, garlic powder, and salt.
- Serve and enjoy!
My toddler could hardly wait to get into it! She photobombed my picture!
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