Broccoli Alfredo Soup with Sausage
Broccoli Alfredo Soup is a low carb creamy Italian sausage soup that is the ultimate in savory flavor. If you're looking for a flavor-packed, rich and creamy bowl of decadent comfort food, this is what you need to make!
Prep Time15 mins
Cook Time5 mins
Total Time20 mins
Servings: 6 Servings
- 1 Pound Italian Sausage
- ½ Cup Chopped Onion
- 1 Tablespoon Chopped Jalapeno (optional, but adds flavor)
- 2 Cups Chicken Bone Broth
- 1 Recipe Low Carb Alfredo Sauce
- 2 Cups Chopped Fresh Broccoli
- 2 Teaspoons Italian Seasoning
- ⅛ Teaspoon Glucomannan
In a large stockpot, brown sausage with onion and optional jalapeno.
Drain well, but do not rinse.
Add bone broth, Alfredo sauce, broccoli, and Italian seasoning, and bring to a slow simmer.
Heat just until broccoli is tender and the soup is heated through. (Be careful that you heat slowly, so the cream does not separate.)
Whisk in glucomannan and simmer for a few more moments, or until the soup begins to thicken.