Chocolate Chip Cookie Dough Truffles (Low Carb, Sugar Free, THM-S)
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These sweet truffles taste like your favorite chocolate chip cookie dough, and they only take two minutes to mix up! This recipe is low carb, gluten free, sugar free, and a Trim Healthy Mama S Recipe.
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My 2 Minute Double Chocolate Truffles has been a super popular recipe. I have known for a while that I wanted to create a regular cookie dough truffle. Because secretly, (ok, not so secretly) I have always loved chocolate chip cookie dough!
But I wanted to make sure of two things:
- It really tasted like cookie dough
- It didn't take any longer than 2 minutes to make
Without sounding proud, I think I've accomplished both of those! My 2 year old ate these for breakfast this morning (and so did I)!
Check out how easy these are to make by watching my tutorial below!
This is one of those recipes to put in your arsenal for when you NEED a sweet bite! It only takes 2 minutes to make, but they satisfy that sweet craving. This is a single serve recipe, and you should get 2 medium size truffles, or 3 small truffles out of one serving. They are quite rich, and I find that I don't need more than that.
And no worries . . . no raw eggs here to make you worry!
So, what do you need for this recipe?
½ Tablespoon Melted Butter
1 Tablespoon Baking Blend
1 Teaspoon Gentle Sweet
Dash Salt
½ Teaspoon Vanilla Extract
1 Tablespoon Lily’s Chocolate Chips
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Ingredients
- ½ Tablespoon Melted Butter
- 1 Tablespoon Baking Blend
- 1 Teaspoon Gentle Sweet
- Dash Salt
- ½ Teaspoon Vanilla Extract
- 1 Tablespoon Lily's Stevia-Sweetened Chocolate Chips
Instructions
- Place all ingredients in a small bowl, and mix well with a fork.
- Shape into truffles (or just eat with a spoon)!
Notes
| Nutrition Facts |
| Amount Per Serving |
|
Calories 120
|
|
% Daily Value
|
|
Total Fat 11g
17%
|
|
Saturated Fat 6g
31%
|
|
Trans Fat 0g
|
|
Cholesterol 15mg
5%
|
|
Sodium 50mg
2%
|
|
Total Carbohydrates 5g
3%
|
|
Dietary Fiber 3g
11%
|
|
Sugars 1g
|
|
Protein 3g
|
|
Vitamin A 4%
Vitamin C undefined%
|
|
Calcium 1%
Iron undefined%
|
Just made these & YUM!
YUM!! You are right...they taste VERY much like 'real' cookie dough! Thanks for sharing! 🙂
Wow, these are good! Love ‘em!
Yay! So glad you liked them!
Sarah, when will you come out with your own cookbook? I want one! 🙂
Hopefully some day, but no definite date, yet!!
Every time I try a new recipe of yours, I think again that I love that woman! I was doubtful, I've had this recipe saved since I saw you publish it. I mixed it up and was even more doubtful. Did I miss an ingredient? This doesn't seem right? Sure doesn't smell like the cookie dough I remember. So I pinched off a very small piece of dough, so that it would be easier to spit out. Oh. My. Goodness. This tastes SOOOOO much like cookie dough! So thank you, and I love that you share such amazing recipes with all of us.
I made them with bake believe semi sweet chips and they were so good!
So quick and easy to satisfy the sweet tooth and stay on plan!