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Here's a quick, easy, and downright delicious way to enjoy your favorite pizza! These Pepperoni Pizza Rollups are perfect for a fun snack, easy appetizer, or even a light dinner. Trust me, your family will love them!
Why You’ll Love These Cheesy Pepperoni Pizza Rollups
These homemade pepperoni pizza rollups are all about taking your favorite pizza flavors and making them even more fun and convenient (fast and easy).
Think gooey mozzarella cheese, spicy pepperoni, and a crispy, cheesy crust—all rolled up into bite-sized perfection. They’re super easy to make and perfect for any occasion.
Whether you’re hosting a party, looking for a kid-friendly snack, or just want something different for pizza night, these rollups are a great choice. They’re easy to make, super tasty, and guaranteed to be a hit.
What Are Pepperoni Pizza Rollups?
Pepperoni Pizza Rollups are a fun twist on traditional pizza.
No need for homemade pizza dough, refrigerated pizza dough, or any other kind of dough recipe!
For this recipe, all you need are some tortillas! You can use regular tortillas if you like, or low-carb or gluten-free if that is what you need!
They’re crispy on the outside, gooey on the inside, and loaded with flavor. Plus, they’re perfect for dipping!
Delicious Pizza Toppings Variations to Try
Don’t be afraid to get creative with your pizza rollups! Here are a few fun variations to try.
Vegetable Pizza Rollups
Add sautéed mushrooms, bell peppers, and onions to your rollups for a veggie-packed version.
This is a great way to sneak in some extra nutrients.
Hawaiian Pizza Rollups
For a sweet and savory twist, add pineapple chunks and ham slices to your rollups. The combination of flavors is irresistible.
The Best Pizza Sauce for Dipping
You can use any pizza sauce you like (or marinara), but my favorite is this easy recipe for homemade pizza sauce.
Chances are, you already have everything you need in your pantry, and it only takes about 3 minutes to make!
How to Reheat Homemade Pizza Rollups
Reheating your pizza rollups is easy and ensures they stay delicious and crispy.
Oven Method
Preheat your oven to 350°F and place the rollups on a baking sheet. Bake for 10-15 minutes or until heated through.
Microwave Method
If you’re in a hurry, you can reheat your rollups in the microwave. Place them on a microwave-safe plate and heat on high for 30-60 seconds each (or until heated through).
Air-Fryer Method
You can also reheat your pizza rollups with an air fryer for a crispier texture. Preheat the air fryer to 350°F and cook the rollups for 5-7 minutes or until heated through. Keep an eye on them to prevent overcooking.
Are Pepperoni Pizza Rollups Freezer-Friendly?
Yes, they are! You can easily freeze your pizza rollups for later use.
How to Freeze
Place the unbaked rollups on a baking sheet and freeze until solid. Transfer them to a freezer bag and store them for up to 3 months.
The Best Toppings for Pizza Rollups
While pepperoni and mozzarella are classic choices, there are endless possibilities when it comes to toppings.
Classic Combinations
- Pepperoni and Mozzarella: You can’t go wrong with this classic duo.
- Sausage and Peppers: Add some crumbled sausage and sautéed bell peppers for a hearty option. (And don't forget the Italian seasoning!)
Gourmet Options
- Prosciutto and Arugula: For a more sophisticated twist, try prosciutto and fresh arugula.
- Goat Cheese and Spinach: The tangy flavor of goat cheese pairs beautifully with spinach.
Frequently Asked Questions
How Long Can I Refrigerate Pizza Rollups?
You can refrigerate the baked pizza rollups for up to 3 days. Reheat them in the oven or microwave before serving.
Can I Make Pizza Rollups Ahead of Time?
Absolutely! You can prepare the rollups and refrigerate them until you’re ready to bake. This makes them perfect for entertaining.
What Dipping Sauces Go Well with Pizza Rollups?
Aside from pizza sauce, you can serve these rollups with marinara, homemade ranch dressing, or even garlic butter for dipping.
I can't wait to hear what you think when you try them!
More Pizza Recipes
Easy Sourdough Pizza Crust Recipe
Low-Carb Chicken Alfredo Pizza
Ingredients
- 4 Cups Shredded Mozzarella Cheese
- 8 Low-Carb Tortillas
- ½ Cup Pizza Sauce
- 48 Pepperoni Slices
Instructions
- Heat a large, nonstick skillet over medium-high heat.
- Add ½ cup of mozzarella cheese to the skillet and allow to melt without disturbing.
- Top the cheese with a tortilla, gently pressing the tortilla into the cheese. When the cheese is beginning to brown, carefully flip the tortilla. The cheese will be attached to the tortilla.
- Add about 1 tablespoon of pizza sauce to the middle of the tortilla and then top with about 6 slices of pepperoni.
- Carefully roll up the tortilla from one side to the other.
Notes
Nutrition
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